Enchanted Garden of the Eden Valley Riesling 2014$27.50
Our Enchanted Garden was planted in 1910 and thrives to this day, a 7 acre Eden Valley Vine Garden lovingly tended by Sue and Stuart Woodman. Whole bunches were hand picked on the 17th of March then de-stemmed without crushing the fruit to fill our press exactly.
Juice from the free run and pressings were seperated then fermented in small tanks between 11 and 13 degrees Celcius. The wine has a high level of natural acidity, 7.9 grams per litre, a pH of 3.13 and although bone dry, only 12.0% alcohol.
This 2014 Enchanted Garden of the Eden Valley Riesling was bottled directly with minimal fining and filtration to capture the essence of the vineyard, a looking glass if you will, and is ready to drink immediately or cellar for decades. Thank you Mr & Mrs Woodman.
Release date: 1st October 2014
We are delighted to report that four Dandelion Vineyards wines have won accolades at the Sydney International Wine Competition. Pride of the Fleurieu Peninsula Cabernet Sauvignon 2013 and Lioness of McLaren Vale Shiraz 2013...
Our Enchanted Garden was planted in 1910 and thrives to this day, a 7 acre Eden Valley Vine Garden lovingly tended by Sue and Stuart Woodman. Released on October the...
Winemaker Elena Brooks (pictured here with two of the trophies) said: "winning Most Outstanding Table Wine in the Barossa has left me the most astonished and humbled as I have...